Toffee Bars

This is my mom's recipe. It's so simple. Happy Cooking!!

Toffee Bars

Graham crackers

2 sticks butter

½ Cup sugar

1 Cup nuts, chopped

Place a single layer of graham crackers in a jelly roll pan.

Melt butter and add the sugar. Bring a boil and boil for 2 minutes, stirring constantly. Pour over the crackers

Sprinkle with chopped nuts.

Bake 10 minutes at 350°. Remove from pan while hot.